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-Besides grilling meat we also represented our swabian roots and made a huge amount of [Kässpätzle](https://en.wikipedia.org/wiki/K%C3%A4sesp%C3%A4tzle) (two batches actually), with fresh g'schabte (or rather g'siebte) Spätzle cooked on a gas stove, the cheese melted into them using a gas grill, with onions made before in a cast-iron pan.
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101
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+Besides grilling meat we also represented our swabian roots and made a huge amount of [Kässpätzle](https://en.wikipedia.org/wiki/K%C3%A4sesp%C3%A4tzle) (two batches actually), with fresh g'schabte (or rather g'siebte) Spätzle cooked on a gas stove, the cheese melted into them using a gas grill, with onions made before in a forged iron pan.
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